Horton Vineyards

Orange County Viognier

8.76 ratings

9.11 pro ratings

Orange County, Central Region, Virginia, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

Rebecca Fletcher

9.1

Apricot, yellow Apple and ripe pear. Gardenia. Very floral. M- acid. Creamy on the palate. Balanced.

Apricot, yellow Apple and ripe pear. Gardenia. Very floral. M- acid. Creamy on the palate. Balanced.

Sep 9th, 2016

Matthew William Knight

8.5

This was remarkable: dry, little bit of oakiness, yet floral like a viognier should be

This was remarkable: dry, little bit of oakiness, yet floral like a viognier should be

Oct 5th, 2017

9.4

This was really excellent: floral and balanced with medium body and crisp acidity. It was a terrific pairing with crab cakes and mezze.

This was really excellent: floral and balanced with medium body and crisp acidity. It was a terrific pairing with crab cakes and mezze.

Apr 5th, 2017

9.0

Donna had this 7 years ago

Donna had this 7 years ago

Oct 15th, 2017

7.4

Chris had this 8 years ago

Chris had this 8 years ago

Aug 15th, 2016

8.9

Tommy had this 8 years ago

Tommy had this 8 years ago

Jul 12th, 2016

Matt had this 5 years ago

Matt had this 5 years ago

Dec 22nd, 2019