Hickory Creek

Pinot Gris

8.32 ratings
-no pro ratings
Lake Michigan Shore, Michigan, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
ESF
8.6

Pretty good effort for young estate & winemaker - extended skin contact gave this color & richness but it is still vibrant nervy with lip smacking acidity & citrusy (pronounced lime) aromas - cohesive if lacking some ripeness & very enjoyable offering from Michigan

Pretty good effort for young estate & winemaker - extended skin contact gave this color & richness but it is still vibrant nervy with lip smacking acidity & citrusy (pronounced lime) aromas - cohesive if lacking some ripeness & very enjoyable offering from Michigan

Aug 15th, 2019
Laura S

Laura had this 2 years ago

Laura had this 2 years ago

Oct 12th, 2019