Henri Giraud

Code Noir Brut Champagne Pinot Noir

9.265 ratings
9.210 pro ratings
Aÿ, Vallée de la Marne, Champagne, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Nico J. Snyman

Dégorgement: 08/2016, Dosage: 8g/l, Rich golden hue, intense, phenolic, great acidity, needs a little bottle age but showing really well right now.

Dégorgement: 08/2016, Dosage: 8g/l, Rich golden hue, intense, phenolic, great acidity, needs a little bottle age but showing really well right now.

May 19th, 2017
William Meznarich

Texas distributor

9.2

Oak aged!

Oak aged!

Feb 21st, 2013
Stanislav Lobanov

16.5/20 (90/100) Аромат лежалых яблок, сливочного мороженого, абрикосов и легкой медовой нотой. Высокая кислотность. Строгое во вкусе. Неплохо.

16.5/20 (90/100) Аромат лежалых яблок, сливочного мороженого, абрикосов и легкой медовой нотой. Высокая кислотность. Строгое во вкусе. Неплохо.

Dec 12th, 2018
Brandon Rhoten

Lauren didn’t like. I thought pretty solid. Tart and sour, but nice on a warm day.

Lauren didn’t like. I thought pretty solid. Tart and sour, but nice on a warm day.

Apr 30th, 2018
Chris England

My favourite NV 100% Pinot Noir champagne 😍 this £70+ NV is a 2-3 yrs old now adding to its complexity 👍 it's superb

🍷 Golden yellow

👃 Intense toasted smokey singed smokey oak infused buttery brioche, caramelised honeyed apple, pear, peach, citrus mist & burnt marmalade 😍

👄 Lively med+ bodied burnt caramelised & honeyed mousse of apple, pear & buttery sweet vanilla orange & peach

🎯 Long creamy burnt caramel honey apple, sweet pear & citrus sticky linger

My favourite NV 100% Pinot Noir champagne 😍 this £70+ NV is a 2-3 yrs old now adding to its complexity 👍 it's superb

🍷 Golden yellow

👃 Intense toasted smokey singed smokey oak infused buttery brioche, caramelised honeyed apple, pear, peach, citrus mist & burnt marmalade 😍

👄 Lively med+ bodied burnt caramelised & honeyed mousse of apple, pear & buttery sweet vanilla orange & peach

🎯 Long creamy burnt caramel honey apple, sweet pear & citrus sticky linger

Aug 13th, 2017
Chris England

My favourite NV 100% Pinot Noir champagne 😍 this £70 NV is a couple of years old now adding to its complexity 👍 it's superb

🍷 Golden yellow w/ orange hue

👃 Intense toasted smokey singed oak infused buttery brioche, caramelised honeyed apple, pear, peach, citrus mist & burnt marmalade 😍

👄 Lively med+ bodied burnt caramelised & honeyed mousse of apple, pear & buttery sweet vanilla orange & peach

🎯 Long creamy burnt caramel honey apple, sweet pear & citrus

My favourite NV 100% Pinot Noir champagne 😍 this £70 NV is a couple of years old now adding to its complexity 👍 it's superb

🍷 Golden yellow w/ orange hue

👃 Intense toasted smokey singed oak infused buttery brioche, caramelised honeyed apple, pear, peach, citrus mist & burnt marmalade 😍

👄 Lively med+ bodied burnt caramelised & honeyed mousse of apple, pear & buttery sweet vanilla orange & peach

🎯 Long creamy burnt caramel honey apple, sweet pear & citrus

Apr 18th, 2017
James Wells

Absolutely Stunning...100% Pinot Noir. Our tasting at the Giraud Champagne was such a highlight! Great champagne for the wife's birthday (her favorite)!

Absolutely Stunning...100% Pinot Noir. Our tasting at the Giraud Champagne was such a highlight! Great champagne for the wife's birthday (her favorite)!

Oct 18th, 2016
Nicola Morvillo

Danilo

Danilo

Jan 22nd, 2016
Shuji Yanada

魚介の料理、刺身、ボイル、グリル、何でも合います。

魚介の料理、刺身、ボイル、グリル、何でも合います。

Jan 10th, 2016
Mika Jo

2015.12.6 at Fumie-san BDP

2015.12.6 at Fumie-san BDP

Dec 20th, 2015