80% Assyrtiko and 20% Aidani. After drying grapes in vineyard for roughly 15 days, fermentation is in stainless steel and then aged for 7-10 years in barrel.
80% Assyrtiko and 20% Aidani. After drying grapes in vineyard for roughly 15 days, fermentation is in stainless steel and then aged for 7-10 years in barrel.
1 person found it helpfulMay 28th, 2014
Murky and pretty frickin tasty vin santo w Assyrtiko
Murky and pretty frickin tasty vin santo w Assyrtiko
Apr 24th, 2015
Raisiny AF! The 10 years of Barrel aging definitely adds some complexity to this!
Raisiny AF! The 10 years of Barrel aging definitely adds some complexity to this!
Dec 25th, 2021
Very very very syrupy and raisiny. Medium acid, definitely not enough to cut through syrupy texture. A balanced wine but not my style for dessert wine (I prefer brighter.)
Very very very syrupy and raisiny. Medium acid, definitely not enough to cut through syrupy texture. A balanced wine but not my style for dessert wine (I prefer brighter.)
Jun 27th, 2019
Dessert wine here on Santorini with an amazing match of chocolate and fruit! Signing off from Michelin Star chef’s table!
Dessert wine here on Santorini with an amazing match of chocolate and fruit! Signing off from Michelin Star chef’s table!
Jun 13th, 2019
Monvínic. Tinto. Copa 6,75
26.04.18
Monvínic. Tinto. Copa 6,75
26.04.18
Apr 26th, 2018
Karamell! Russin, farinsocker, dadlar, nötter. Tydlig alkohol.
Karamell! Russin, farinsocker, dadlar, nötter. Tydlig alkohol.
Nov 20th, 2016
Dessert wine from Santorini, Greece..aromas of spices, coffee and chocolate..balance between sweetness and acidity..
Dessert wine from Santorini, Greece..aromas of spices, coffee and chocolate..balance between sweetness and acidity..
Nov 11th, 2015
Dessert wine that looks rich but is quite light and refreshing. Great for heavy desserts
Dessert wine that looks rich but is quite light and refreshing. Great for heavy desserts
May 21st, 2014
30/05 tasting in Paris
Jun 1st, 2016
Santorini, Aegean, Greece
