Hartwell Vineyards

Stags Leap District Cabernet Sauvignon

9.434 ratings
9.16 pro ratings
Stags Leap District, Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jonathan Salky

Classic Napa cab in its prime.

Classic Napa cab in its prime.

Oct 4th, 2019
Rick Zywotko

Last bottle purchased at the winery 14 years ago! Our 39th today, celebrating at Gianni! Terri bought us some champagne to open the evening while the wine decant. Man ...its FANTASTIC right now, leather, black fruits, and very deep color......deep dark ruby! Outstanding, and enjoying with me bride!

Last bottle purchased at the winery 14 years ago! Our 39th today, celebrating at Gianni! Terri bought us some champagne to open the evening while the wine decant. Man ...its FANTASTIC right now, leather, black fruits, and very deep color......deep dark ruby! Outstanding, and enjoying with me bride!

Nov 12th, 2017
Conrad Green

Very broad ripe nose. Loads of fruit. Clear and long. Sweet

Very broad ripe nose. Loads of fruit. Clear and long. Sweet

Oct 6th, 2017
Xavier Valero

Needs to be decanted. Very tight for a '99. Nice fruit lots of tannin should last another 10 yrs.

Needs to be decanted. Very tight for a '99. Nice fruit lots of tannin should last another 10 yrs.

Feb 19th, 2017
Peggy Hadley

Magnum

Magnum

Aug 9th, 2016
Josephine Lily

Wow!!!!

Wow!!!!

Mar 1st, 2016
Tony Capone

2003 Hartwell Vineyards Cabernet, Stags Leap. Aged beautifully , chocolate, black cherry, with a touch of oak to finish.

2003 Hartwell Vineyards Cabernet, Stags Leap. Aged beautifully , chocolate, black cherry, with a touch of oak to finish.

Sep 9th, 2015
Chris Denholm

Good.

Good.

Jul 23rd, 2015
Bob Bath

Master Sommelier & Educator CIA Greystone

9.3

Bob had this 4 years ago

Bob had this 4 years ago

May 25th, 2020
Bob Bath

Master Sommelier & Educator CIA Greystone

9.1

Bob had this 5 years ago

Bob had this 5 years ago

Jan 5th, 2019