Harrington

Nebbiolo

9.124 ratings
9.37 pro ratings
Paso Robles, Central Coast, California, USA
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Eric Urbani

This is the 2016 - still some nice tannins, could go a few years more.

This is the 2016 - still some nice tannins, could go a few years more.

Sep 29th, 2022
Mark Duong

Mark had this 10 years ago

Mark had this 10 years ago

1 person found it helpfulNov 17th, 2014
Brad Hemmer

Fantastic! Light, red fruit, great acid, another exciting wine.

Fantastic! Light, red fruit, great acid, another exciting wine.

Jan 8th, 2015
Drew DiMatteo

Nebbiolo, very good wine. Firm tannins, excellent aging potential.

Nebbiolo, very good wine. Firm tannins, excellent aging potential.

Jun 10th, 2014
Bradford Taylor

Owner/Wine Director The Red Whale

9.5

Wow.

Wow.

Sep 28th, 2013
Dale Cruse

Nebbiolo with a dash of California sunshine? Yes, please!

Nebbiolo with a dash of California sunshine? Yes, please!

Sep 4th, 2013
Peter Tripp

A Nebbiolo with my name on it! Yes please!

A Nebbiolo with my name on it! Yes please!

Dec 15th, 2016
Leta Soza

Totally into this esoteric Cali producer. Nailed this #nebbiolo

Totally into this esoteric Cali producer. Nailed this #nebbiolo

Apr 5th, 2015
Damian Fagan

Solid, especially after a negroni or 2

Solid, especially after a negroni or 2

Jan 9th, 2015
Sergio Licea

Cherry chapstick, slight tobacco, pencil shavings. Medium bodied, clean finish.

Cherry chapstick, slight tobacco, pencil shavings. Medium bodied, clean finish.

Dec 7th, 2014