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Hanzell Vineyards

Sonoma Valley Pinot Noir

9.36 ratings
9.13 pro ratings
Sonoma Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Hanzell VineyardsSonoma Valley, Sonoma CountyPinot Noir
Top Notes For
Ted Kizor
9.2

Smokey, elegant. Still held up remarkably well.

Smokey, elegant. Still held up remarkably well.

Oct 5th, 2014
Paul Woolls
9.4

Plus points. This is 1965 Pinot from California. Still vibrant, great color. Almost like Barolo. Excellent.

Plus points. This is 1965 Pinot from California. Still vibrant, great color. Almost like Barolo. Excellent.

Dec 20th, 2016
Martin Redmond
8.8

Martin had this 11 years ago

Martin had this 11 years ago

Feb 28th, 2014
Lloyd Sun
9.4

Lloyd had this 6 years ago

Lloyd had this 6 years ago

Oct 6th, 2018
Wade Jones
10

Wade had this 11 years ago

Wade had this 11 years ago

Aug 10th, 2013