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Halcyon

California Cabernet Franc

8.74 ratings
9.01 pro ratings
California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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HalcyonCalifornia, USACabernet Franc
Top Notes For
Marissa A. Ross

Wine Editor, Bon Appétit

9.0

One of my favorite California Cab-Francs. Cranberry, orange, peat and jalapeño on the nose. Ripe and tart blueberries, crunchy bell pepper and a bit of pithy grapefruit on the palate, feeling like light and sumptuous taffeta.

One of my favorite California Cab-Francs. Cranberry, orange, peat and jalapeño on the nose. Ripe and tart blueberries, crunchy bell pepper and a bit of pithy grapefruit on the palate, feeling like light and sumptuous taffeta.

Dec 13th, 2016
Sherri Cornett

Lighter than anticipated for a cab franc. Acid, tart notes. Okay, probably not a repeat

Lighter than anticipated for a cab franc. Acid, tart notes. Okay, probably not a repeat

Oct 19th, 2017
Michael Curcio
8.6

Michael had this 5 years ago

Michael had this 5 years ago

Oct 19th, 2019
dana kelly
8.6

dana had this 7 years ago

dana had this 7 years ago

Oct 15th, 2017
Jonathan Walden

Jonathan had this 7 years ago

Jonathan had this 7 years ago

Dec 20th, 2017