This reminded me immediately of a Chilean pinot...peppery and raisiny..a flavor that suspiciously has disappeared from pinots. Since vintners source from all over I suspect BS goung on because I can tell you one thing...this is no cab. Ut's excellent but if there is a claim to cab grape? It's like 2%.
This reminded me immediately of a Chilean pinot...peppery and raisiny..a flavor that suspiciously has disappeared from pinots. Since vintners source from all over I suspect BS goung on because I can tell you one thing...this is no cab. Ut's excellent but if there is a claim to cab grape? It's like 2%.
Apr 25th, 2013