Guenoc

1888 California Sauvignon Blanc

8.358 ratings
8.23 pro ratings
California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Paul Weil

A SB made in a more Pinot Grigio style, this wine has a bit of residual sugar and is redolent with apple and pear fruit. Great value and a decent food wine. Paired well with chicken pasta primavera in Alfredo sauce and sautéed kale.

A SB made in a more Pinot Grigio style, this wine has a bit of residual sugar and is redolent with apple and pear fruit. Great value and a decent food wine. Paired well with chicken pasta primavera in Alfredo sauce and sautéed kale.

Jun 9th, 2014
KCGibbsy

Never again. One glass was enough. Not for me. Flat and a bit sour.

Never again. One glass was enough. Not for me. Flat and a bit sour.

Dec 10th, 2018
David Wolf

Won’t buy again. Bitter taste to me and lacking that grassy note typical of Sauv Blanc.

Won’t buy again. Bitter taste to me and lacking that grassy note typical of Sauv Blanc.

Jan 3rd, 2018
Deborah Duncan

A little thick. Pleasant.

A little thick. Pleasant.

May 20th, 2017
Zena Hooper

Tastes like chardonnay.

Tastes like chardonnay.

Feb 13th, 2017
Chris Mcdonough

Very tasty grapefruit flavor

Very tasty grapefruit flavor

Aug 27th, 2016
albert

barely drinkable.... heavy and too much alcohol flavor....!

barely drinkable.... heavy and too much alcohol flavor....!

Jul 6th, 2016
Robert Maxam

Good everyday sauv blanc under $10

Good everyday sauv blanc under $10

Apr 15th, 2016
CQL
7.5

Overly strong first taste of fruit.

Overly strong first taste of fruit.

Jan 24th, 2016
Mia Centeno

Sweet with a crisp finish. Fruity notes of pineapple and mango. #SundayWineDown #DrinkLocal

Sweet with a crisp finish. Fruity notes of pineapple and mango. #SundayWineDown #DrinkLocal

Jul 27th, 2015