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Gueli

Calcareus Nero d'Avola

8.63 ratings
8.11 pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork

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GueliSicily, ItalyNero d'Avola
Top Notes For
Stefano Bagnacani
8.1

too much oak ! #pinocchio #wine #pinocchioWine

too much oak ! #pinocchio #wine #pinocchioWine

Mar 21st, 2016
John Paul Kimes
9.0

Having it for the second time. Even more impressed than before! Rich, complex, mineral notes that make this wine an extremely refined version of the Nero d'avola.

Having it for the second time. Even more impressed than before! Rich, complex, mineral notes that make this wine an extremely refined version of the Nero d'avola.

May 22nd, 2015
John Paul Kimes
8.8

John had this 10 years ago

John had this 10 years ago

Feb 7th, 2015