Grumello

Valtellina Superiore Nebbiolo

8.66 ratings

6.61 pro ratings

Valtellina, Sondrio, Lombardia, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

6.6

Valtellina Superiore DOCG 2009, Grumello, 13.5%. Fermented in wood. Good color. The nose was unfortunately a bit faulty, with typical reduction smells. A little better in the mouth, but nothing special. 77/100

Valtellina Superiore DOCG 2009, Grumello, 13.5%. Fermented in wood. Good color. The nose was unfortunately a bit faulty, with typical reduction smells. A little better in the mouth, but nothing special. 77/100

Jan 31st, 2014

9.2

Love the brick color of this wine. Light bodied and lean, with great earthy and smoky elements. The finish is slightly sweet, but overall very good Nebbiolo.

Love the brick color of this wine. Light bodied and lean, with great earthy and smoky elements. The finish is slightly sweet, but overall very good Nebbiolo.

Mar 25th, 2017

8.7

Pears on the nose. More jammy and less tannic than other Nebbiolo's I've tasted so far.

Pears on the nose. More jammy and less tannic than other Nebbiolo's I've tasted so far.

Mar 3rd, 2016

8.5

Stas had this 7 years ago

Stas had this 7 years ago

Aug 5th, 2017

10

Ernest had this 9 years ago

Ernest had this 9 years ago

Jan 9th, 2016