Grgich Hills Estate
Napa Valley Cabernet Sauvignon
In a great spot with decades ahead. Blind I called it 2005 Pauillac
In a great spot with decades ahead. Blind I called it 2005 Pauillac
May 14th, 2019Super tasty. Nice development, plush but not gaudily opulent. Cali done well
Super tasty. Nice development, plush but not gaudily opulent. Cali done well
Aug 18th, 2017Saw an ‘06 on a wine list and grabbed this 12 year-old beauty. Mike Grgich 1st gained international recognition at the celebrated "Paris Tasting" of '76 where a panel of eminent French judges were shocked they chose Mike’s '73 Montelena Chard as the finest white wine in the world! Elegant, rich berry fruit aromas, licorice notes. On the palate blackberry & cherry, bits of cacao and cinnamon, soft fine tannins. Lingering finish ending with soft oaky notes. Opened quickly and drank beautifully.
Saw an ‘06 on a wine list and grabbed this 12 year-old beauty. Mike Grgich 1st gained international recognition at the celebrated "Paris Tasting" of '76 where a panel of eminent French judges were shocked they chose Mike’s '73 Montelena Chard as the finest white wine in the world! Elegant, rich berry fruit aromas, licorice notes. On the palate blackberry & cherry, bits of cacao and cinnamon, soft fine tannins. Lingering finish ending with soft oaky notes. Opened quickly and drank beautifully.
1 person found it helpfulAug 2nd, 2018Clear dark Ruby color and full bodied with acid. Clean medium intensity nose with dark berry, oak and alcohol notes. Restrained dark berry, earth and tar notes on the palate leading to a smooth peppery finish with fine tannins. Still a big delicious Cabernet, but most likely close to the ends of it's best drinking window, as the fruit notes are receding. Began opening up after a 60 minute decant.
Clear dark Ruby color and full bodied with acid. Clean medium intensity nose with dark berry, oak and alcohol notes. Restrained dark berry, earth and tar notes on the palate leading to a smooth peppery finish with fine tannins. Still a big delicious Cabernet, but most likely close to the ends of it's best drinking window, as the fruit notes are receding. Began opening up after a 60 minute decant.
1 person found it helpfulJun 16th, 20182006 Biodynamic, lots of complexity! Plum, blackberry, graphite, eucalyptus, cigar box and plum on pallet, smooth tannins, nice acidity
2006 Biodynamic, lots of complexity! Plum, blackberry, graphite, eucalyptus, cigar box and plum on pallet, smooth tannins, nice acidity
May 6th, 2017Perfect for the big steaks tonight! And a great year!
Perfect for the big steaks tonight! And a great year!
Sep 29th, 2018