Grgich Hills Estate

Grgich Hills Estate

Estate Grown Napa Valley Zinfandel 2018

2018 Vintage Blackberry / Bramble berry - nice balance ,oak background - delicious — 2 days ago

Bob, Mark and 6 others liked this
Douglas Braun

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Big Boysenberry fruit in the mouth
Douglas Braun

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Thanks Miljenko for helping to find Zinfandel roots and for growing Organic 👍

Paul Lato

Atticus John Sebastiano Vineyard Pinot Noir 2016

Paul Lato Atticus John Sebastiano Vineyard Pinot Noir 2016: Bright elegance. Fine balance. Perfect structure. Nice primary fruit flavors of strawberry, cherry & blackberry, followed by some secondary flavors of vanilla & spice. The finish was soft & silky, leaving you with the desire for another sip! Overall, a high quality Pinot, leaving me beyond impressed. Hands down, the best California Pinot Noir I have tasted this year. Great weekend to all! Cheers🍷 — 11 days ago

Mike, Severn and 1 other liked this

Hawk and Horse Vineyards

Red Hills Lake County Cabernet Franc 2017

Hawk and Horse Vineyards Red Hills Cabernet Franc 2017, California

Time for my
#FridayCabernetfix. Here is a nice Cabernet Franc from California.

Ruby in color with a wide reddish/ brick rim and medium plus intensity.

Strong nose of blackberries, blueberries, black plums, wildflowers, alcohol, spices, cedar, dark chocolates, licorice and peppercorn.

Medium plus in body and smooth, with medium acidity and long legs.

Dry and fruity on the palate with black currants, blueberries, sweet cherries, cedar, leather, chocolates, tobacco, licorice, peppercorn, spices, alcohol and sweet vinaigrette.

Nice length on the finish with fine grained tannins and tangy cranberries.

This four-year-old Cabernet Franc from Lake County in California is drinking very nicely now.

Fruit forward and enjoyable by itself or with food. The nose is very aromatic and flowery. Doesn't drink like a Cabernet Franc, as it not showing any vegetables notes.

Needs time to open up, and I gave it 2 hours in a decanter.

Alcohol is still noticeable, but that will dissipate with time. Would be nice to revisit it in 2 years.

Paired nicely with cheeses, olives and crackers.

100% Cabernet Franc grapes were aged in French Oak barrels (40% new). Grapes are grown at 2,000 feet of elevation on a red volcanic soil. A small production of only 150 cases. Organic.

14.3% alcohol by volume.

91 points.

$65.
— 4 days ago

Alex, Douglas and 18 others liked this

Grgich Hills Estate

Paris Tasting Commemorative Napa Valley Chardonnay 2017

Apple, lemon, cedar, toasted almond, honey, oak and hints of stone fruit. Great acidity and balance. — 8 days ago

Liquid Farm

White Hill Sta. Rita Hills Chardonnay 2018

Pop and pour yesterday. Notes from day 2 open. On the nose: soft smoke and chalk, apple, lemon, a hint of reduction...lovely nose. On the palate: chalk, sour apple, lemon, loads of wet stone...fantastic acidity and good density...maybe my favorite incarnation of this wine so far... — 4 days ago

Severn, Eric and 9 others liked this

Sine Qua Non

Testa dei Cherubini Eleven Confessions Vineyard Grenache

2014 Vintage. 16% Alcohol. Needs a bit more time but extremely enjoyable. First time we’ve seen a white wax seal on any SQN. Part of Gail’s birthday celebration. With black truffles on house made fettuccine at Il Cortile in Paso Robles. First wine from that wooden six pack. After a day of tastings at Torrin, McPrice Meyers, Fulldraw, Booker and Benom, had to be a special bottle to stand out! Paso rocks! — 8 days ago

Jan, Shay and 10 others liked this
David L

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There you go. Beautiful wine & Bday ...great day in Paso!
Sharon B

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I love Paso wines! Happy birthday to Gail! 🎂🍷
Joseph Barsky

Joseph Barsky

@Sharon B Thanks Sharon. Picked up a SUV full of our Paso favorites!

Domaine de la Côte

Memorious Sta. Rita Hills Pinot Noir 2016

Shay A
9.2

Ever since the Somm III movie, the wines of Domaine de la Cote have been intriguing. About 2-3yrs ago, I had their Bloom’s Field and really enjoyed it. I was able to pick up a few of their Memorious, and this was my first time opening one.

In comparison to Bloom’s Field, I’d say this has less depth and complexity, but it has its own fun flair and character. Upon opening, the use of 100% whole clusters is easily noticeable. Crunchy, herbal twang with fleshy black cherry skin and stemminess notes are very concentrated. Made in a more fresh style with lower ABV, the mid palate focuses more on mineral and floral notes like herbs de Provence, dark potpourri, savory and underripe red and black fruits with green peppercorn. High acidity. A hybrid of lean Sonoma Coast Pinot and Willamette Valley Pinot.
— 16 days ago

Jason, Tom and 36 others liked this
Scott Rose

Scott Rose

Great review. Have only had one wine ( a pinot)from this producer and was unimpressed but willing to opt-in again
Shay A

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@Scott Rose : They mainly focus on Pinot, and while I haven’t had all of them, the ones I’ve had share a lot of characteristics (leaner, high acidity, more savory/herbal than fruit forward)...that being said, there is good quality, so give them a try again if you have the chance!

Sandhi Wines

Sta. Rita Hills Pinot Noir 2016

Sandhi, Sanford & Benedict, Sta. Rita Hills, Pinot Noir, 2016, ABV 13.5%.

This Pinot Noir comes from the Sta. Rita Hills AVA of Santa Barbara County in the Central Coast region of California. Despite California having generally a Mediterranean climate, due to its westerly location, Sta. Rita Hills AVA receives cooling maritime and fog influences from the Pacific Ocean, aiding in the preservation of acidity, lending balance, finesse, and elegance to the resulting wine.

This wine is medium ruby with a medium(+) intensity of youthful aromas. The aromas include primary notes of candied cherry, strawberry rhubarb, orange peel, violet, tulip, mint, wet stone, white pepper, secondary notes of nutmeg, and tertiary notes of earth and wet leaves.

On the palate this wine is dry, with medium(+) acidity, a medium body, medium alcohol, delicate tannin, and medium(+) intensity in flavors consistent with the nose. This wine has a medium(+) finish.

This is a beautiful wine with a strong fruit character and expression. It is well-balanced and offers concentrated aromatics and flavors and nice complexity.
— 7 days ago

Deked1
with Deked1
Deked1, Ira and 31 others liked this

Brewer-Clifton

Melville Vineyard Pinot Noir 2013

Another confirmation that Greg Brewer makes some of the best, age-worthy chards out there. This 2013 is awesome. My only regret is that I don’t have another bottle to see what it will be like in 3-4 years (I’m guessing even better). — 2 days ago

Vanessa McCaffrey
with Vanessa
Chris, Shay and 5 others liked this

Walter Scott

The Rock Salt Chardonnay 2019

Quite reductive. Citrus/mineral nose. Saline, lemon-lime/mineral accord. Great texture. Long finish. This really blossomed over 5 hours. First bottle from this producer. Lovely work. — 9 days ago

Alsu Shakirova
with Alsu
Ira, Aravind and 5 others liked this