Gratavinum

GV5 Priorat Red Blend

9.224 ratings
9.33 pro ratings
Priorat, Catalunya, Spain
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.5

#Wineporn 2003 Gratavinum #Priorat #Spain. #Carignan & #Grenache. Notes of rose petal, wild berry jam and plum. Graphite, toasted vanilla and a whiff of leather march toward the fresh, silly finish. Pretty amazing #wine #sommelier #sommlife

#Wineporn 2003 Gratavinum #Priorat #Spain. #Carignan & #Grenache. Notes of rose petal, wild berry jam and plum. Graphite, toasted vanilla and a whiff of leather march toward the fresh, silly finish. Pretty amazing #wine #sommelier #sommlife

Oct 19th, 2015
Jamie Lauder

2007 vintage.
From Priorato, Catalunya, Spain.
Grown organically in slate rich, Licorella soil.
A blend of Carignan/Mazuelo , Garnacha, Syrah and Cabernet Sauvignon.
Black fruit, liquorice and minerals on the nose.
This is Priorato so it’s all about graphite, minerals, dark raspberries and plums.
This wine has aged beautifully. Tannins have precipitated and softened with a good amount of sediment.

2007 vintage.
From Priorato, Catalunya, Spain.
Grown organically in slate rich, Licorella soil.
A blend of Carignan/Mazuelo , Garnacha, Syrah and Cabernet Sauvignon.
Black fruit, liquorice and minerals on the nose.
This is Priorato so it’s all about graphite, minerals, dark raspberries and plums.
This wine has aged beautifully. Tannins have precipitated and softened with a good amount of sediment.

Oct 27th, 2021
Marcus Weber

Very Powerful! Carignan & Grenache, cold-maceration, fermentation only in oak Barrels. Velvet, Mineral notes, Graphite, toasty to quite smoky. Long and complex, very intense oak.
Dazu: Noir de Bigorre, gegrillt und geräuchert in Orangenholz / Arequiba „wilde“ Oliven / Mandel-Knoblauch-Milch / Karamellisierter Fenchel - Paprika-Rauchmandel / geschmorte Zwiebel Priorat

Very Powerful! Carignan & Grenache, cold-maceration, fermentation only in oak Barrels. Velvet, Mineral notes, Graphite, toasty to quite smoky. Long and complex, very intense oak.
Dazu: Noir de Bigorre, gegrillt und geräuchert in Orangenholz / Arequiba „wilde“ Oliven / Mandel-Knoblauch-Milch / Karamellisierter Fenchel - Paprika-Rauchmandel / geschmorte Zwiebel Priorat

Sep 23rd, 2021
Stanislav Lobanov

14/20 (82/100) Неприятные животные тона в аромате. (06.04.2019) #vinnatur2019

14/20 (82/100) Неприятные животные тона в аромате. (06.04.2019) #vinnatur2019

Dec 9th, 2019
Kilian Werner

Heavy heavy heavy! But...amazing when you give it enough time to breathe and enough is more than an hour...enjoy!

Heavy heavy heavy! But...amazing when you give it enough time to breathe and enough is more than an hour...enjoy!

Aug 10th, 2019
Dmitry Muzychak

Выпито в Обнинске 20.01.19 достойное и очень сильное ( 15,5%) Вино. Немножко не мое. Но очень запоминающееся

Выпито в Обнинске 20.01.19 достойное и очень сильное ( 15,5%) Вино. Немножко не мое. Но очень запоминающееся

Jan 20th, 2019
Alessandro Dalle Carbonare

Beautiful feel overall on the palate. Just down off with smell and nose flavours

Beautiful feel overall on the palate. Just down off with smell and nose flavours

Apr 14th, 2018
Jordi Pazo

Fira del Vi, Falset 2016.
21a Mostra de Vins de la DO Montsant i la DOQ Priorat.
30.04.16

Fira del Vi, Falset 2016.
21a Mostra de Vins de la DO Montsant i la DOQ Priorat.
30.04.16

Apr 30th, 2016
Nacho Ramos

Gratavinum GV5 2008, 14,5%. Priorat.

Gratavinum GV5 2008, 14,5%. Priorat.

Nov 15th, 2012