Barolo, Cuneo, Piedmont, Italy
Super oaky, heavy with stewed fruits and raisins ... cherry cough syrup... not my style of barolo
Super oaky, heavy with stewed fruits and raisins ... cherry cough syrup... not my style of barolo
Sep 7th, 2019
Wow. Poppin off! Maraschino cheery, licorice, still energetic red fruits. This was our dark horse of the evening - showed serious class
Wow. Poppin off! Maraschino cheery, licorice, still energetic red fruits. This was our dark horse of the evening - showed serious class
Nov 2nd, 2018
Crunchy red fruit, blood orange, menthol, licorice. Serious acidity, starting to reveal some depth. Another solid offering from the 2013 in a fairly traditional style.
Crunchy red fruit, blood orange, menthol, licorice. Serious acidity, starting to reveal some depth. Another solid offering from the 2013 in a fairly traditional style.
Jul 13th, 2018
Silky with hints of orange, cranberry & rose. Great with pasta and red sauce!
Silky with hints of orange, cranberry & rose. Great with pasta and red sauce!
Apr 9th, 2021
Oaky and parkerized, good tannins though
Oaky and parkerized, good tannins though
Nov 3rd, 2018
This was a pre dinner sip. Meetings are better with Barolo.
This was a pre dinner sip. Meetings are better with Barolo.
Oct 5th, 2018
