Giuseppe Rinaldi

Cannubi S. Lorenzo Ravera Barolo Nebbiolo

9.37 ratings
9.51 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jennifer Foucher

Sommelier Del Posto

Brunate-Le Coste

Brunate-Le Coste

Jan 2nd, 2015
Bloody Amateur

Still thinking about this one, three days on. Perfectly balanced, floral, and that celery on the nose...

Still thinking about this one, three days on. Perfectly balanced, floral, and that celery on the nose...

May 25th, 2018
Raj Harb

From mag. Fantastic showing.

From mag. Fantastic showing.

Feb 18th, 2018
John Clinton

Gigantically complex, truly stunning. Commune di Barolo, Brunate-Le Coste

Gigantically complex, truly stunning. Commune di Barolo, Brunate-Le Coste

Apr 1st, 2017
Terence Hsu

Muted on the nose, a bit of spice, ripe, decanted 3hrs, tannin med+, body med+, never opened up.

Muted on the nose, a bit of spice, ripe, decanted 3hrs, tannin med+, body med+, never opened up.

Oct 23rd, 2016
Mike Holzer

One of last bottles I bought in 2004 in Italy at winery. Absolutely gorgeous nose. Cherry, floral, Coca Cola. Still has lots of fruit smooth tannins and great length. Drinking window by professional stated through 2015. Has at least 5 years in my mind.

One of last bottles I bought in 2004 in Italy at winery. Absolutely gorgeous nose. Cherry, floral, Coca Cola. Still has lots of fruit smooth tannins and great length. Drinking window by professional stated through 2015. Has at least 5 years in my mind.

Nov 14th, 2015
C Urganci

More classic extraction than the recent vintages. Tasty but lacking the clarity.

More classic extraction than the recent vintages. Tasty but lacking the clarity.

Nov 20th, 2014
Max Coane

Max had this 4 years ago

Max had this 4 years ago

Oct 13th, 2016