Giovanni Viberti

Monvigliero Barolo Nebbiolo

8.98 ratings

9.01 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Cathy Corison

Owner/Winemaker Corison Winery

9.0

Burgundian. Evolved. Monvigliero

1 person found it helpfulApr 30th, 2022

Jack Petras

9.0

This 2019 is drinking now although a little tannic in mid palate for sipping on its own. Add food snd it’s a whole different story. Paired perfectly with a pan seared big eye tuna steak. Cherry and licorice aromas and grilled cherry is primary fruit on palate. A great value Nebbiolo when A Barolo is out of reach, about $25 retail.

Sep 2nd, 2022