Giovanni Manzone

Bricat Barolo Nebbiolo

9.31 ratings
9.31 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jay Kline

The Bricat vineyard is a unique site located within the Gramolere MGA that just so happens to be planted to a healthy percentage of the rare Nebbiolo Rose. Popped and poured; enjoyed over the course of an hour. The 2014 “Bricat” pours a striking pale garnet color with an orange-ish rim and a transparent core. Medium+ viscosity with no staining of the tears and no signs of sediment. On the nose a beautiful perfume of tart cherry, roses, tar, dried herbs and dried earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes on the nose. The finish is long, lovely. 2014 was a challenging year throughout Barolo but some producers were able to do quite a lot, despite the challenges. In those cases where hail didn’t annihilate the vines, their efforts in the vineyard to overcome the challenges associated with rain resulted in beautifully honest expressions of the terroir. The 2014 “Bricat” by the Manzone family is such an example. Drink now and through 2034 with ease.

The Bricat vineyard is a unique site located within the Gramolere MGA that just so happens to be planted to a healthy percentage of the rare Nebbiolo Rose. Popped and poured; enjoyed over the course of an hour. The 2014 “Bricat” pours a striking pale garnet color with an orange-ish rim and a transparent core. Medium+ viscosity with no staining of the tears and no signs of sediment. On the nose a beautiful perfume of tart cherry, roses, tar, dried herbs and dried earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes on the nose. The finish is long, lovely. 2014 was a challenging year throughout Barolo but some producers were able to do quite a lot, despite the challenges. In those cases where hail didn’t annihilate the vines, their efforts in the vineyard to overcome the challenges associated with rain resulted in beautifully honest expressions of the terroir. The 2014 “Bricat” by the Manzone family is such an example. Drink now and through 2034 with ease.

Oct 20th, 2023