Giorgio Pelissero

Tulin Barbera d'Alba

8.715 ratings
8.75 pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Jen O'Donnell

Dirty earth - in a good way! Stewed strawberries, a little leather. Very cool that this is current release

Dirty earth - in a good way! Stewed strawberries, a little leather. Very cool that this is current release

1 person found it helpfulJan 30th, 2015
Jo Florradikal

#barbera red fruits, earthiness, dried cooking herbs. good tannins, acid and long finish still aging

#barbera red fruits, earthiness, dried cooking herbs. good tannins, acid and long finish still aging

Jan 30th, 2015
Daniel Toral

Sommelier Lippi Restaurants

7.8

So much oak

So much oak

Feb 11th, 2014
Andrew Lampasone

Owner Wine Watch Selections

9.1

This is the first vintage of this wine single vineyard

This is the first vintage of this wine single vineyard

Jan 18th, 2014
Will Costello MS

Master Sommelier, Wine Director Mandarin Oriental Las Vegas

Very oak driven. Tight tannins. Lots is cocoa and mocha. Would drink again. 2009 vintage

Very oak driven. Tight tannins. Lots is cocoa and mocha. Would drink again. 2009 vintage

Apr 12th, 2015
Logan

Corked :(

Corked :(

Jul 31st, 2016
Lori Richman

Very nice bright exciting taste smooth finish

Very nice bright exciting taste smooth finish

Mar 24th, 2015
Patrick van Gool

Bij Olaf. Olie achtig. Mooie balans. Dik in 't hout. Veel lengte

Bij Olaf. Olie achtig. Mooie balans. Dik in 't hout. Veel lengte

Mar 11th, 2020
Jeffrey Bencus

Head Sommelier Julian Serrano, Las Vegas

8.9

Jeffrey had this 10 years ago

Jeffrey had this 10 years ago

Mar 10th, 2014
Mike Park

Mike had this 8 years ago

Mike had this 8 years ago

Sep 14th, 2016