Giordano

Diano d'Alba Barolo Nebbiolo

8.83 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Brandon Boesch

This was nice. Very light bodied. Almost brownish color. Overall pretty simple Barolo.

This was nice. Very light bodied. Almost brownish color. Overall pretty simple Barolo.

1 person found it helpfulOct 4th, 2018
Dana Giammaria

I've had better....but it was decent.

I've had better....but it was decent.

1 person found it helpfulMay 31st, 2018
Andrew Wilkie

Andrew had this 4 years ago

Andrew had this 4 years ago

1 person found it helpfulSep 3rd, 2017