Gino Cuneo Ripasso

Ripasso Red Blend

9.19 ratings

9.12 pro ratings

Dundee Hills, Willamette Valley, Oregon, USA

Red Blend

Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

Top Notes For

9.0

Rich and ripe. Sangiovese, Barbera, Nebbiolo made in a Ripasso style. Considerable richness and depth. Highly unusual for the US... But certainly unique and that's great. And it's quite tasty to boot. #wbc18

Rich and ripe. Sangiovese, Barbera, Nebbiolo made in a Ripasso style. Considerable richness and depth. Highly unusual for the US... But certainly unique and that's great. And it's quite tasty to boot. #wbc18

Oct 5th, 2018

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.2

Legit American ripasso in Walla Walla.

Legit American ripasso in Walla Walla.

Dec 12th, 2017

8.8

A bit off balance and single note. High acidity but lacked complexity.

A bit off balance and single note. High acidity but lacked complexity.

Jan 2nd, 2019

8.7

Brook had this 8 years ago

Brook had this 8 years ago

Aug 29th, 2016

Michael Kingsbery

9.3

Michael had this 8 years ago

Michael had this 8 years ago

Aug 9th, 2016

9.5

Kevin had this 8 years ago

Kevin had this 8 years ago

Jul 29th, 2016

9.2

Tom had this 8 years ago

Tom had this 8 years ago

Jul 24th, 2016

9.0

Thais had this 8 years ago

Thais had this 8 years ago

Feb 28th, 2016

8.8

Tom had this 9 years ago

Tom had this 9 years ago

Dec 6th, 2015