Gino Cuneo Ripasso

Ripasso Red Blend

9.19 ratings

9.12 pro ratings

Dundee Hills, Willamette Valley, Oregon, USA

Red Blend

Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

Top Notes For

9.0

Rich and ripe. Sangiovese, Barbera, Nebbiolo made in a Ripasso style. Considerable richness and depth. Highly unusual for the US... But certainly unique and that's great. And it's quite tasty to boot. #wbc18

Rich and ripe. Sangiovese, Barbera, Nebbiolo made in a Ripasso style. Considerable richness and depth. Highly unusual for the US... But certainly unique and that's great. And it's quite tasty to boot. #wbc18

Oct 5th, 2018

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.2

Legit American ripasso in Walla Walla.

Legit American ripasso in Walla Walla.

Dec 12th, 2017

8.8

A bit off balance and single note. High acidity but lacked complexity.

A bit off balance and single note. High acidity but lacked complexity.

Jan 2nd, 2019

8.7

Brook had this 9 years ago

Brook had this 9 years ago

Aug 29th, 2016

Michael Kingsbery

9.3

Michael had this 9 years ago

Michael had this 9 years ago

Aug 9th, 2016

9.5

Kevin had this 9 years ago

Kevin had this 9 years ago

Jul 29th, 2016

9.2

Tom had this 9 years ago

Tom had this 9 years ago

Jul 24th, 2016

9.0

Thais had this 10 years ago

Thais had this 10 years ago

Feb 28th, 2016

8.8

Tom had this 10 years ago

Tom had this 10 years ago

Dec 6th, 2015