Gilles Blanchet

Cuvee Silice Pouilly Fumé Sauvignon Blanc

9.016 ratings
-no pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Douglas Braun

Really nice lemon lime herbs minerality great with Halibut

Really nice lemon lime herbs minerality great with Halibut

Jul 24th, 2017
Steve Rura

Great general food wine. Enough weight, but nicely crisp, dry and citrusy to cut the fat. With leftovers salad: potatoes, capers, croutons, golden raisins, watercress and shoots in balsamic vinaigrette.

Great general food wine. Enough weight, but nicely crisp, dry and citrusy to cut the fat. With leftovers salad: potatoes, capers, croutons, golden raisins, watercress and shoots in balsamic vinaigrette.

Mar 7th, 2022
Megan

Nice acidic bite. Pairs very nicely with our fresh tomato pasta. I dig it!

Nice acidic bite. Pairs very nicely with our fresh tomato pasta. I dig it!

Sep 22nd, 2018
Laura Carpenter Hawkes

Opened up into a delicious, focused expression of Pouilly Fumé. Lip-smackingly good.

Opened up into a delicious, focused expression of Pouilly Fumé. Lip-smackingly good.

Mar 27th, 2018
Narelle Burke

A nice Sav with our appetizer...we've had about 4 entrees already!

A nice Sav with our appetizer...we've had about 4 entrees already!

Apr 21st, 2017
Mark Stephany

2013

Jun 5th, 2015
Dutch Freese

Dutch had this 6 years ago

Dutch had this 6 years ago

Oct 10th, 2018
Amy Hewat

Amy had this 7 years ago

Amy had this 7 years ago

Jun 16th, 2018
Kirsten Barkmeier

Kirsten had this 7 years ago

Kirsten had this 7 years ago

Feb 15th, 2018
Tyler Willis

Tyler had this 7 years ago

Tyler had this 7 years ago

Feb 15th, 2018