Giesen

Marlborough Pinot Gris

8.727 ratings
8.62 pro ratings
Marlborough, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Philip Van Gent

Pawpaw fruit and Minerally palate. Opens up over three drinks like spring time at the beach.

Pawpaw fruit and Minerally palate. Opens up over three drinks like spring time at the beach.

Oct 15th, 2017
Jake Perez

Loving Gris from NZ these days

Loving Gris from NZ these days

Aug 28th, 2021
Kristin Elliott

Light but flavorful

Light but flavorful

Jun 14th, 2018
Erik McCullen

2015

May 5th, 2018
Sam Richey

Pittsburgh on business.

Pittsburgh on business.

Jan 25th, 2018
Tom Wood

Little bit of texture, actually not bad

Little bit of texture, actually not bad

Jul 31st, 2016
Matthew Pryke

Love it, make sure 2014!!

Love it, make sure 2014!!

Aug 30th, 2015
Bill Lewis

A rare bottle of wine, in that the description on the back is pretty accurate. Paired with the right food, it's a solid value play.

A rare bottle of wine, in that the description on the back is pretty accurate. Paired with the right food, it's a solid value play.

Aug 5th, 2015
James Jory

A little too sweet and "fat" for my taste

A little too sweet and "fat" for my taste

May 24th, 2015
Lori Purdy

Better after being open for a day or so. I've found this with another New Zealand Marlborough Pinot Gris

Better after being open for a day or so. I've found this with another New Zealand Marlborough Pinot Gris

Feb 26th, 2015