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Gibbston Valley

Glenlee Pinot Noir

9.017 ratings
9.24 pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Gibbston ValleyCentral Otago, OtagoPinot Noir
Top Notes For
Bob McDonald
9.1

Established in 1983 this dry farmed certified organic Vineyard is one of the earlier ones in Otago. Bought a dozen of their Riesling 12 years ago and drank the last one recently- all very good.

Established in 1983 this dry farmed certified organic Vineyard is one of the earlier ones in Otago. Bought a dozen of their Riesling 12 years ago and drank the last one recently- all very good.

Feb 1st, 2017
Jennifer DiDomizio
9.2

My kind of Pinot. Smooth, bright, silky, red fruity.

My kind of Pinot. Smooth, bright, silky, red fruity.

Nov 23rd, 2016
Brent Mayeaux

Production Burn Cottage Vineyard

9.1

Favorite of the Gibbston PNs.

Favorite of the Gibbston PNs.

Jan 16th, 2016
Penny Loving
9.0

Smooth and easy!

Smooth and easy!

Oct 25th, 2015
Big Wave Dave
9.1

elegant but quietly powerful. Very spicy character. Red fruit/cherry. will develop for 8 yrs.

elegant but quietly powerful. Very spicy character. Red fruit/cherry. will develop for 8 yrs.

Jan 7th, 2019
Keith Crump
8.8

Bright and present

Bright and present

Aug 15th, 2018
O
8.1

Strawberry flavour

Strawberry flavour

Nov 15th, 2017
Sue Cardwell
8.0

Raspberry light.

Raspberry light.

Sep 9th, 2017
Keith Crump
9.4

One of the best wines on nz Pinot tasting complex good nose and acidity tannins in balance will keep well

One of the best wines on nz Pinot tasting complex good nose and acidity tannins in balance will keep well

Jun 14th, 2017
Austin Anderson
9.4

The wine that turned me on to whites.

The wine that turned me on to whites.

May 21st, 2017