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Gianfranco Bovio

Riserva Bricco Parussi Barolo Nebbiolo

9.419 ratings
9.64 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Gianfranco BovioBarolo, CuneoNebbiolo
Top Notes For
Chris MacLean
9.4

Excellent stuff! And yet it might have benefited from a few more years in bottle.

Excellent stuff! And yet it might have benefited from a few more years in bottle.

Jan 24th, 2015
Luke Kenning

Sommelier/Wine Director Farallon Restaurant

9.0

In magnum..,love me some bovio

In magnum..,love me some bovio

Mar 16th, 2014
Eli Barton
8.8

This was a fantastic wine when it was about 10 years old, but it’s way over the hill now. Thankfully this is my last bottle... still has good acidity and the magic was faintly there immediately after opening, but it faded quickly.

This was a fantastic wine when it was about 10 years old, but it’s way over the hill now. Thankfully this is my last bottle... still has good acidity and the magic was faintly there immediately after opening, but it faded quickly.

Mar 24th, 2018
David Hale Smith
9.8

A perfect Barolo. What a bottle of wine.

A perfect Barolo. What a bottle of wine.

Nov 16th, 2016
Kip Dellinger
9.6

La morra. Love this one

La morra. Love this one

Sep 11th, 2015
Justin Anthony
9.4

2004 // a bit boozy // very traditional // very light on the wallet // well balanced

2004 // a bit boozy // very traditional // very light on the wallet // well balanced

Jun 1st, 2015
Eli Barton
9.4

Fantastic Barolo. Showing really well tonight. 2004.

Fantastic Barolo. Showing really well tonight. 2004.

May 16th, 2015
Eli Barton
9.5

Still in its prime, can wait longer as well. Probably needs more than 40 mins to breathe...

Still in its prime, can wait longer as well. Probably needs more than 40 mins to breathe...

Jan 24th, 2015
Aaron Fry
9.0

Still young. But good.

Still young. But good.

Oct 10th, 2014
Peter Yeung
9.4

Peter had this 10 years ago

Peter had this 10 years ago

Feb 3rd, 2015