Gianfranco Alessandria

Barolo Nebbiolo

9.213 ratings
9.02 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Lee Pitofsky

Good structure, notes of fig, plum, roses and spices

Good structure, notes of fig, plum, roses and spices

Dec 3rd, 2017
Austin Beeman

Good tawny color. Spice and roses. Tomatoes herbs. Tobacco. Red hard fruits. Long intense finish. $49.99

Good tawny color. Spice and roses. Tomatoes herbs. Tobacco. Red hard fruits. Long intense finish. $49.99

Feb 10th, 2014
Jason Ramirez

Lots going on here. Give it 15-20. Time really changes this one.

Lots going on here. Give it 15-20. Time really changes this one.

Feb 14th, 2018
Ryan Tate

Tasting..........

Tasting..........

May 10th, 2016
Peter Schumacher

Nicely balanced. Half bottle at Maloney & Porcelli in NYC.

Nicely balanced. Half bottle at Maloney & Porcelli in NYC.

Jan 19th, 2016
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.1

Joe had this 7 years ago

Joe had this 7 years ago

Dec 21st, 2017
R Gill

R had this 8 years ago

R had this 8 years ago

Aug 20th, 2016
Lev Donkovtsev

Lev had this 9 years ago

Lev had this 9 years ago

Aug 23rd, 2015
Pat Golden

Pat had this 10 years ago

Pat had this 10 years ago

Feb 22nd, 2015
Mark Kirkpatrick

Mark had this 10 years ago

Mark had this 10 years ago

Dec 9th, 2014