Giacosa Fratelli

Scarrone Vigna Mandorlo Barolo Nebbiolo

9.21 ratings
9.21 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
"Odedi"

#AgedWineTuesday

Ruby in color with a reddish hue.

Medium bodied with medium acidity.

Dry on the palate with nice complexity.

Showing red cherries, currants, spices, light oak, chocolates, herbs and peppercorn.

Long finish with round tannins and tangy cherries.

This is a delicious 12 year old Barolo. Feels very fresh and young. Nicely balanced with a soft mouthfeel.

Very approachable at this point, and will continue to age nicely in the next 10 to 15 years.

Good right out of the bottle, and good by itself as a sipping wine.

100% Nebbiolo grapes were aged in large French oak barrels for 46 months.

14.5% alcohol by volume.

92 points.

$80.

#AgedWineTuesday

Ruby in color with a reddish hue.

Medium bodied with medium acidity.

Dry on the palate with nice complexity.

Showing red cherries, currants, spices, light oak, chocolates, herbs and peppercorn.

Long finish with round tannins and tangy cherries.

This is a delicious 12 year old Barolo. Feels very fresh and young. Nicely balanced with a soft mouthfeel.

Very approachable at this point, and will continue to age nicely in the next 10 to 15 years.

Good right out of the bottle, and good by itself as a sipping wine.

100% Nebbiolo grapes were aged in large French oak barrels for 46 months.

14.5% alcohol by volume.

92 points.

$80.

Feb 25th, 2025