Giacosa Fratelli

Rio Sordo Barbaresco Nebbiolo

8.61 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Lori Ann Krushefski

Truffle & barnyard on the back end. Still has a lot going on for something with this much age. Mellowed red fruit and dust. Spice.

Truffle & barnyard on the back end. Still has a lot going on for something with this much age. Mellowed red fruit and dust. Spice.

Jun 6th, 2015