Giacosa Donato

Barbaresco Nebbiolo

8.84 ratings

-no pro ratings

Barbaresco, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

8.4

This would be good for cleaning glass objects

This would be good for cleaning glass objects

Mar 24th, 2024

8.8

Started off strong with really prominent dried mushroom but fell apart into Windex

Started off strong with really prominent dried mushroom but fell apart into Windex

Mar 24th, 2024

9.2

Old style barbaresco. The tannins have mellowed out but they are still there. Tertiary aromas that are hard to describe, faint rose petal perfume, old leather, maybe a bit of cinnamon. The color is brownish red. It is medium body with drying sensation at the end. The finish is long and persistent. I bought this one a long time ago and probably paid $20 or less . I am pleasantly surprised how good it is for its age and the producer’s obscurity.

Old style barbaresco. The tannins have mellowed out but they are still there. Tertiary aromas that are hard to describe, faint rose petal perfume, old leather, maybe a bit of cinnamon. The color is brownish red. It is medium body with drying sensation at the end. The finish is long and persistent. I bought this one a long time ago and probably paid $20 or less . I am pleasantly surprised how good it is for its age and the producer’s obscurity.

Feb 23rd, 2020

Man had this 3 years ago

Man had this 3 years ago

Aug 28th, 2021

Man had this 5 years ago

Man had this 5 years ago

Apr 23rd, 2020

Man had this 5 years ago

Man had this 5 years ago

Apr 23rd, 2020

Man had this 5 years ago

Man had this 5 years ago

Apr 23rd, 2020

Man had this 5 years ago

Man had this 5 years ago

Apr 23rd, 2020

Carla had this 8 years ago

Carla had this 8 years ago

Jul 17th, 2016