This is serious Barolo at its plateau. Monfortino was not produced in 2009 so the fruit went into cascina francia. It added weight and complexity. Tar, black fruits, peppery. Long burn, outstanding.
This is serious Barolo at its plateau. Monfortino was not produced in 2009 so the fruit went into cascina francia. It added weight and complexity. Tar, black fruits, peppery. Long burn, outstanding.
Oct 18th, 2020
Incredible. So young, but open without a decant for hours and it's great, the tannins softened, the acid is bright but everything is in balance
Incredible. So young, but open without a decant for hours and it's great, the tannins softened, the acid is bright but everything is in balance
Apr 2nd, 2017
La Festa del Piemonte 2021: 2016 Barolo: Right Place, Right Time Masterclass, February 06, 2021 at 12:00pm EST.
La Festa del Piemonte 2021: 2016 Barolo: Right Place, Right Time Masterclass, February 06, 2021 at 12:00pm EST.
Jan 27th, 2021
Wow - first wine by Giacomo conterno and I see why this producer is hailed as one of the legends of Piedmonte. This required a few hours of air in decanter and was singing - the nose was utterly amazing with layered florals. Full body and a seemless experience on the palate - this has the structure to continue evolving for a few more years in bottle but I see no reason to wait!
Wow - first wine by Giacomo conterno and I see why this producer is hailed as one of the legends of Piedmonte. This required a few hours of air in decanter and was singing - the nose was utterly amazing with layered florals. Full body and a seemless experience on the palate - this has the structure to continue evolving for a few more years in bottle but I see no reason to wait!
Apr 13th, 2025
Barolo, Cuneo, Piedmont, Italy
