#Barbera that makes many Barolos look bad. This '13 is great now, but I'm sure it will be drinking even better in a few years.
#Barbera that makes many Barolos look bad. This '13 is great now, but I'm sure it will be drinking even better in a few years.
Mar 1st, 2017Vigna Francia. Deep purple on the core, with hint of red ruby on the rim. Complex aromas consists of hint of oxidized cherry, leather, tabacco, flowers and fresh red plum as well. Med body, med p acid, med p intensity, med tannin, med p finish, soft and silky texture. Acid kick on the first palate but hint of tabaccoish structure follows after that. Recommend to age minimum two years in the bottle, drink in 10 years.
Vigna Francia. Deep purple on the core, with hint of red ruby on the rim. Complex aromas consists of hint of oxidized cherry, leather, tabacco, flowers and fresh red plum as well. Med body, med p acid, med p intensity, med tannin, med p finish, soft and silky texture. Acid kick on the first palate but hint of tabaccoish structure follows after that. Recommend to age minimum two years in the bottle, drink in 10 years.
Dec 13th, 2015Brand new arrival from Milan, with some air it's getting some fat , but very very young , tasty though, I think a Big wine in 5-10 years🇮🇹
Brand new arrival from Milan, with some air it's getting some fat , but very very young , tasty though, I think a Big wine in 5-10 years🇮🇹
Nov 6th, 2015