Gérard Bertrand

Aigle Noir Viognier

9.06 ratings
-no pro ratings
Southwest France, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Nicolas Greinacher

Medium lemon, the Aigle Noir Viognier 2020 from Gérard Bertrand shows typical and distinctive aromas of honeysuckle, lemon zest, apricot and ripe peach. On the palate, it’s like biting into a ripe apricot. Creamy textured, medium to full bodied and relatively low on acidity, there’s no need to wait. Drink now

Medium lemon, the Aigle Noir Viognier 2020 from Gérard Bertrand shows typical and distinctive aromas of honeysuckle, lemon zest, apricot and ripe peach. On the palate, it’s like biting into a ripe apricot. Creamy textured, medium to full bodied and relatively low on acidity, there’s no need to wait. Drink now

Sep 27th, 2022
hiro

コクがある🎵旨い

コクがある🎵旨い

Apr 27th, 2018
Andrey Petrov

Andrey had this 5 years ago

Andrey had this 5 years ago

Mar 8th, 2019
Baleia Brazwiss

Baleia had this 8 years ago

Baleia had this 8 years ago

Aug 14th, 2016
Kelly Grounds

Kelly had this 9 years ago

Kelly had this 9 years ago

May 25th, 2015
Leslie stephenson

Leslie had this 9 years ago

Leslie had this 9 years ago

Nov 25th, 2014