Medium ruby, youthful, simple medium aromas of red cherry, red plum, nectarine, strawberry, raspberry, and violet. Dry, medium acidity, low tannin, medium alcohol and light body. Flavors of kirsch, violet, strawberry and raspberry. Medium finish. Drink now
Medium ruby, youthful, simple medium aromas of red cherry, red plum, nectarine, strawberry, raspberry, and violet. Dry, medium acidity, low tannin, medium alcohol and light body. Flavors of kirsch, violet, strawberry and raspberry. Medium finish. Drink now
Apr 5th, 2019
Rich ruby color, medium bodied. Pronounced nose of blackberries, plum, and fresh grapes. Juicy on the palate with notes of fresh grapes, blackberries, dried prunes, red raspberry tartness and the faint touch of pepperiness and medicinal on the finish.
Rich ruby color, medium bodied. Pronounced nose of blackberries, plum, and fresh grapes. Juicy on the palate with notes of fresh grapes, blackberries, dried prunes, red raspberry tartness and the faint touch of pepperiness and medicinal on the finish.
3 people found it helpfulFeb 14th, 2016
Served chilled to 65F, the odd nose gives off buttered mushrooms, bay leaves and dried pomegranate. This mushroom potpourri leads to an even more disappointing blanket of a softy’s singular palate of sour pale earthy cherries. I had expected a brighter, fresher more youthful fruit of excitement and intrigue. NOT my glass of wine.
Served chilled to 65F, the odd nose gives off buttered mushrooms, bay leaves and dried pomegranate. This mushroom potpourri leads to an even more disappointing blanket of a softy’s singular palate of sour pale earthy cherries. I had expected a brighter, fresher more youthful fruit of excitement and intrigue. NOT my glass of wine.
1 person found it helpfulOct 13th, 2018
Beaujolais, Burgundy, France
