Morgon Gamay

Hooo boy is this a prime example of good craftmanship. The typical Gamay red berries, gravely mineral and Morgon darkness. Love the acidity, the balance, the finish.

Good but tbh I think a little past its prime. Furit is there but muted and a touch sour on the close. Served with tourtiere

A magnum! A thin/light garnet , edges quite red. Nose of light fruit, maybe pear & strawberry. Medium body- fruits like pear and maybe white peach. On the dry side, low acidity, pretty good!

Tart cherry, cedar chips! Very light and refreshing!

Great after at least an hour. Dried Cranberry/raspberry/spiced red Apple skin/tea/spice. Palate light but round. Acidic finish. Fresh low tannin.

Wine goggles!

Fruity with nice long finish

Вишня, красная смородина, неспелый гранат, красный апельсин, аскорбинка, щавель, лайм, едва уловимая рассольность, легкий, чуть землистый околоминеральный фанк. Средне-легкое тело с нервной, пульсирующей кислотностью и едва заметными танинами. Свежо, живо, ярко и легко, вызывает слюноотделение. Довольно просто, с громко кричащим кислым акцентом.

Jennifer had this 3 years ago

Jeremy had this 4 years ago