Verdicchio dei castello di Jesu riserva 08 Italian white extravaganza. Bitter root, dried pear, apple skins, strong and proud of its uniqueness
Verdicchio dei castello di Jesu riserva 08 Italian white extravaganza. Bitter root, dried pear, apple skins, strong and proud of its uniqueness
Feb 13th, 2014
Loud and proud!
Very dense and structured wine screaming for creamy, rich, truffled food. Or lobster. Would be fine, as well.
Loud and proud!
Very dense and structured wine screaming for creamy, rich, truffled food. Or lobster. Would be fine, as well.
Jan 1st, 2021Lush, dense and very interesting Verdicchio. Beautifully combines the acidic bite, the appetizing bitterness and the sweet richness of warm candied lemon. Complex nuances of spice, pastry and rocks add to the overall presentation.
Although this is certainly one of the best Verdicchios I ever tasted, I generally prefer La Monacesca’s Mirum... Especially when I take their pricing into consideration.
Drink now. Can easily age for another 5 years.
Lush, dense and very interesting Verdicchio. Beautifully combines the acidic bite, the appetizing bitterness and the sweet richness of warm candied lemon. Complex nuances of spice, pastry and rocks add to the overall presentation.
Although this is certainly one of the best Verdicchios I ever tasted, I generally prefer La Monacesca’s Mirum... Especially when I take their pricing into consideration.
Drink now. Can easily age for another 5 years.
Mar 20th, 2018
Castelli Di Jesi, Ancona, Marche, Italy
