Gaja

Vignarey Barbera d'Alba

9.411 ratings
9.34 pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Willem Jan Withagen

At start stable nose with coffee and caramel. later a bit of curants and cherry, herbal minty and rosmary. It's old, but still very enjoyable.

At start stable nose with coffee and caramel. later a bit of curants and cherry, herbal minty and rosmary. It's old, but still very enjoyable.

May 19th, 2018
Peter van den Besselaar

Vintage 1979 - crazy old. But still enjoyable.

Vintage 1979 - crazy old. But still enjoyable.

May 19th, 2018
Mike Trupiano

Best Barbera of my life

Best Barbera of my life

Jun 24th, 2015
Lucas Rosin

Cork was falling apart, almost didn't make it. Well worth the effort, stunning wine. Absolutely fantastic. The best Barbera I've ever tasted.

Cork was falling apart, almost didn't make it. Well worth the effort, stunning wine. Absolutely fantastic. The best Barbera I've ever tasted.

Nov 30th, 2013
Nicola Morvillo

On 22/618

On 22/618

Jun 22nd, 2018
Sarah C

Spectacular!

Spectacular!

Jun 13th, 2016
Tom Tomkinson

Cork pushed, who knows. Maybe still a gem.

Cork pushed, who knows. Maybe still a gem.

May 8th, 2016
Renegade Wines

Crazy crazy young still. This is the most amazingly surprising wine tastes in years.

Crazy crazy young still. This is the most amazingly surprising wine tastes in years.

Jun 24th, 2015
Bruno Rosin

Almost perfect.

Almost perfect.

Nov 30th, 2013
Riccardo Arrigoni

Riccardo had this 6 years ago

Riccardo had this 6 years ago

Jun 23rd, 2018