Gaja
Sperss Langhe Nebbiolo
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Top Notes For
Very good, long finish
Still not so focused yet(I hope yet), but truly it everything to become a great wine in 5 to 10 years
Needs food now🧐
Very good, long finish
Still not so focused yet(I hope yet), but truly it everything to become a great wine in 5 to 10 years
Needs food now🧐
10 years & no sediment, cork is perfect
Definitely giving this more time in the decanter than my first bottle, much better after 3 hour decant
10 years & no sediment, cork is perfect
Definitely giving this more time in the decanter than my first bottle, much better after 3 hour decant