Gaja

Sperss Langhe Nebbiolo

9.48 ratings

9.32 pro ratings

Langhe, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Ceccherini Cristiano

9.2

Very good, long finish
Still not so focused yet(I hope yet), but truly it everything to become a great wine in 5 to 10 years
Needs food now🧐

Very good, long finish
Still not so focused yet(I hope yet), but truly it everything to become a great wine in 5 to 10 years
Needs food now🧐

Dec 14th, 2018

9.5

2006

2006

Apr 19th, 2015

Paul T- Huntington Beach

9.4

10 years & no sediment, cork is perfect
Definitely giving this more time in the decanter than my first bottle, much better after 3 hour decant

10 years & no sediment, cork is perfect
Definitely giving this more time in the decanter than my first bottle, much better after 3 hour decant

Feb 17th, 2016

9.4

Justin had this 5 years ago

Justin had this 5 years ago

Sep 9th, 2019

9.5

Erol had this 7 years ago

Erol had this 7 years ago

Oct 5th, 2017

9.1

Richard had this 8 years ago

Richard had this 8 years ago

Apr 15th, 2016

Thomas Streeter

10

Thomas had this 9 years ago

Thomas had this 9 years ago

Jan 22nd, 2015

Paul T- Huntington Beach

9.2

Paul had this 10 years ago

Paul had this 10 years ago

Oct 19th, 2014