Gaja

Barolo Nebbiolo

9.226 ratings
9.28 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Conrad Green

Very pretty and a whiff of decay. . Lovely nose. Short but pretty. Cherries and tobacco- a sweetness on the front. Older stuff too. A fun bottle.

Very pretty and a whiff of decay. . Lovely nose. Short but pretty. Cherries and tobacco- a sweetness on the front. Older stuff too. A fun bottle.

Aug 23rd, 2019
Ira Schwartz

A reticent nose but not dead . With some time it opened up with leather , forest floor, florals and balsamic scents. Another wine with more than adequate acid to allow a wine to go the distance.
Red fruit , earth and coffee all neatly preserved for 60 years.

A reticent nose but not dead . With some time it opened up with leather , forest floor, florals and balsamic scents. Another wine with more than adequate acid to allow a wine to go the distance.
Red fruit , earth and coffee all neatly preserved for 60 years.

Aug 1st, 2018
Luis Arguero (@winefromAtoZ)

Gaja Gromis Barolo DOCG 2000: Last night’s amazing wine selection to celebrate a lot of events! Birthday dinner (risotto with radicchio e salsiccia), Super Bowl Sunday and hitting 2000 IG followers. About the wine: Cherry. Eucalyptus. Spice. Smooth graceful finish. Cheers to my 25th anniversary of my 21st birthday! 🍷

Gaja Gromis Barolo DOCG 2000: Last night’s amazing wine selection to celebrate a lot of events! Birthday dinner (risotto with radicchio e salsiccia), Super Bowl Sunday and hitting 2000 IG followers. About the wine: Cherry. Eucalyptus. Spice. Smooth graceful finish. Cheers to my 25th anniversary of my 21st birthday! 🍷

Feb 8th, 2021
Josh Weinstein

On the way down, but granny’s got legs

On the way down, but granny’s got legs

Feb 10th, 2020
eamon gallagher

Amazing.

Amazing.

Sep 26th, 2019
Conrad Green

Slightly cloudy with a madeirized quality. Beautifully settled with tea and clarity. There’s something really special and delicate about this. A bit haunting. A dying breed of bottle. Delicious

Slightly cloudy with a madeirized quality. Beautifully settled with tea and clarity. There’s something really special and delicate about this. A bit haunting. A dying breed of bottle. Delicious

Jan 12th, 2018
Mark Grammer

Started very tight. Opened up with a little meat and had nice acidity with a good cherry finish.

Started very tight. Opened up with a little meat and had nice acidity with a good cherry finish.

Dec 5th, 2017
Ben Heide

Awesome. Everything it should be.

Awesome. Everything it should be.

Aug 27th, 2015
terroirista-cy

@fat_fish lunch with Victor & Tassos.

@fat_fish lunch with Victor & Tassos.

Jan 30th, 2014
Jerzy Becz

Best Wine Ever

Best Wine Ever

Apr 13th, 2013