Gail

Cabernet Sauvignon

9.14 ratings
-no pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Amy Bradac

From Dalida in the Presidio 10/26/23

From Dalida in the Presidio 10/26/23

Oct 27th, 2023
Louis Martin

Ok on its own, light for a Cab, picked up in flavor when paired with cheese, nuts, and cherries.

Ok on its own, light for a Cab, picked up in flavor when paired with cheese, nuts, and cherries.

Sep 1st, 2023
Colin Cahoon

Dark fruit, caramel, and oak. Medium plus tannin, medium alcohol, and high acid.

Dark fruit, caramel, and oak. Medium plus tannin, medium alcohol, and high acid.

Jul 8th, 2022
Brad Boerner

Brad had this a year ago

Brad had this a year ago

Dec 25th, 2023