Fundação Eugénio de Almeida (Cartuxa)

Évora Red Blend

8.915 ratings
8.73 pro ratings
Évora, Alentejo, Alentejano, Portugal
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Tom Kobylarz

Vibrant purple red edges with a deep red core, beautiful healthy color. Baking spices, violets, graphite, a touch of meat and blackberry. The palate is tight as this is still a baby so give it a few years time or be sire to decant. Tight layers of tart black and red fruits compete with some earth and black tea. Good structure and acids, finished medium+ in length.

Vibrant purple red edges with a deep red core, beautiful healthy color. Baking spices, violets, graphite, a touch of meat and blackberry. The palate is tight as this is still a baby so give it a few years time or be sire to decant. Tight layers of tart black and red fruits compete with some earth and black tea. Good structure and acids, finished medium+ in length.

1 person found it helpfulSep 7th, 2013
Peter Sultan

Too extracted and sweet for my taste- but a lot of wine for dollar

Too extracted and sweet for my taste- but a lot of wine for dollar

May 5th, 2013
Jessica Rodrigues

Cartuxa -Português - Évora

Cartuxa -Português - Évora

Nov 27th, 2012
Eric White

Eric had this 9 years ago

Eric had this 9 years ago

Mar 6th, 2016
Alice Wu

Alice had this 10 years ago

Alice had this 10 years ago

Aug 16th, 2014
Akiva Leeder

Akiva had this 11 years ago

Akiva had this 11 years ago

Jan 5th, 2014
Fernando Machado

Fernando had this 11 years ago

Fernando had this 11 years ago

Oct 12th, 2013
Karlyn Neel

Karlyn had this 11 years ago

Karlyn had this 11 years ago

Aug 11th, 2013
Anderson Jeronimo

Anderson had this 12 years ago

Anderson had this 12 years ago

Mar 29th, 2013