Stemmari

Sicilia Nero d'Avola

8.824 ratings
8.53 pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Chris McClellan

Simple red wine, ripe jammy red cherries, medium plus acid, short finish...easy gulper with pizza

Simple red wine, ripe jammy red cherries, medium plus acid, short finish...easy gulper with pizza

Nov 15th, 2019
"Odedi"

A simple Italian red from Sicily. Showing red fruits with earth, vegetables, and dark coffee.

Unbalanced and better with food.

Medium bodied with medium plus acidity.

Not my style.

13% alcohol by volume.

82 Points

A simple Italian red from Sicily. Showing red fruits with earth, vegetables, and dark coffee.

Unbalanced and better with food.

Medium bodied with medium plus acidity.

Not my style.

13% alcohol by volume.

82 Points

Jul 20th, 2019
Mary Rose Maher

My favorite type of grape, and did not disappoint. It turned very dry with a complement of dark berries. Mid-range alcohol content my only fault.

My favorite type of grape, and did not disappoint. It turned very dry with a complement of dark berries. Mid-range alcohol content my only fault.

1 person found it helpfulAug 12th, 2017
Randy Fuller

The Stemmari Nero d’Avola is darker than a serious bruise and offers a nose that means just as much business. Black fruit, cinnamon, cardamom, nutmeg, leather, cigars, black olive, mocha - I mean, what do you not smell? It's a downright savory palate, too. Forest floor leaps out with plums and licorice in tow. There is a distinct mineral presence and the tannins work, if they really have to. They aren't going to get up just to make the sip harsh. This rustic wine will fit naturally with pecorino cheese, arancini, eggplant stew or even pasta and sardines.

The Stemmari Nero d’Avola is darker than a serious bruise and offers a nose that means just as much business. Black fruit, cinnamon, cardamom, nutmeg, leather, cigars, black olive, mocha - I mean, what do you not smell? It's a downright savory palate, too. Forest floor leaps out with plums and licorice in tow. There is a distinct mineral presence and the tannins work, if they really have to. They aren't going to get up just to make the sip harsh. This rustic wine will fit naturally with pecorino cheese, arancini, eggplant stew or even pasta and sardines.

1 person found it helpfulOct 26th, 2016
Laura Josel

Not too fruity. Not too big. Nice drinking wine.

Not too fruity. Not too big. Nice drinking wine.

Feb 4th, 2018
Naomi Gonzales

Sweet and acidic

Sweet and acidic

Jan 14th, 2018
David Fellechner

Very smooth D'Avola. Well balaced, intense, dark and spicy flavours.

Very smooth D'Avola. Well balaced, intense, dark and spicy flavours.

Dec 15th, 2017
Melize Colucci

Light. Great for summer evenings

Light. Great for summer evenings

Jun 17th, 2017
Nick Farren

Bright and pairs very well with beef. Very nice strawberry flavor with some high acidity. Will buy again.

Bright and pairs very well with beef. Very nice strawberry flavor with some high acidity. Will buy again.

Mar 3rd, 2017
Luke Bucciarelli

A great camping wine minus the cork factor. 8 bucks ..

A great camping wine minus the cork factor. 8 bucks ..

Nov 21st, 2016