Had with homemade Brie, apple, and prosciutto pizza. GREAT pairing. Delicious wine.
Had with homemade Brie, apple, and prosciutto pizza. GREAT pairing. Delicious wine.
1 person found it helpfulApr 30th, 2021Fairly typical Sonoma County #cabernetsauvignon impressions on the nose, brambly fruit, touch of earth. Notably more dusty fruit on the palate, decent acidity considering how hot that year was. Less of a jam bomb so this #alexandervalley Cab was pretty enjoyable to me.
Fairly typical Sonoma County #cabernetsauvignon impressions on the nose, brambly fruit, touch of earth. Notably more dusty fruit on the palate, decent acidity considering how hot that year was. Less of a jam bomb so this #alexandervalley Cab was pretty enjoyable to me.
Oct 31st, 2024Classic California Cab, plum, berry, a little jammy; drinkable but easy for the alcohol to sneak up on you.
Classic California Cab, plum, berry, a little jammy; drinkable but easy for the alcohol to sneak up on you.
Nov 21st, 2023Deep ruby-purple color.
Aromas of blueberry jam, vanilla, spice.
Dry. Flavors of blueberry jam, cassis, vanilla, licorice. Rich and juicy. Rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 3/5
Finish: 4/5
Deep ruby-purple color.
Aromas of blueberry jam, vanilla, spice.
Dry. Flavors of blueberry jam, cassis, vanilla, licorice. Rich and juicy. Rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 3/5
Finish: 4/5
Apr 12th, 2023