Robert Cunningham
Wine Educator DeVinimus, Wine Workshop
Superb balance and more restrained and elegant than the 1978. Lovely residual black fruit and subtle spice. Rich nose and finish.
Mark Bright
Partner/Wine Director Saison Restaurant
Freemark abbey from the 70's is so delicious, I could drink it everyday!!!!
Greg Sorensen
Spice, mint, fresh. Very nice.
Robin Kelley O'Connor
Educator Italian Wine Merchants
Robin had this 10 years ago
Michael Aslanides
Michael had this 10 years ago
Hillary B Lazar
Hillary B had this 10 years ago