![Douglas Braun Douglas Braun](https://dn4y07yc47w5p.cloudfront.net/avatar_d_250.png)
2018 Vintages - black fruit , spice , plum , background oak big big tannin
2018 Vintages - black fruit , spice , plum , background oak big big tannin
Apr 27th, 2023![Ian Hamel Ian Hamel](https://dn4y07yc47w5p.cloudfront.net/avatar_i_250.png)
2024/9. Basically similar to the last bottle, but a little more integrated and open from the start - wild red fruit, forest, iron.
2024/9. Basically similar to the last bottle, but a little more integrated and open from the start - wild red fruit, forest, iron.
Sep 18th, 2024![Pinotman /// Andreas Pinotman /// Andreas](https://s3.amazonaws.com/delectable-profile-photos/andreastermin-ph-d-1448944167-80f611ff683a_250x250.jpg)
One of the few ‘affordable’ burgh producers left and sometimes this winery makes
good wines. This is one of them. 12.5%. Blackberry nose, tart cranberries and lime.
It's young and needs a couple of years to soften up. Not a long term cellar keeper.
Nicely done but not very complex. At 60$ including tax not worth it. Its a 30$ wine.
And even at that price no match for the 2018 Pinot Noir from E&M Baden in Germany
- not even close.
One of the few ‘affordable’ burgh producers left and sometimes this winery makes
good wines. This is one of them. 12.5%. Blackberry nose, tart cranberries and lime.
It's young and needs a couple of years to soften up. Not a long term cellar keeper.
Nicely done but not very complex. At 60$ including tax not worth it. Its a 30$ wine.
And even at that price no match for the 2018 Pinot Noir from E&M Baden in Germany
- not even close.
Mar 6th, 2021