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Franz Hirtzberger

Axpoint Smaragd Grüner Veltliner

9.319 ratings
9.411 pro ratings
Wachau, Niederösterreich, Austria
Grüner Veltliner

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Franz HirtzbergerWachau, NiederösterreichGrüner Veltliner
Top Notes For
Tom Kobylarz
9.2

There is a reason why they call it Gruner...aromas and flavors of green sweet peas, green herbs mixed with mineral laced apricots. #axpoint #hirtzberger

There is a reason why they call it Gruner...aromas and flavors of green sweet peas, green herbs mixed with mineral laced apricots. #axpoint #hirtzberger

Aug 8th, 2016
Sarah O'Kelley
9.0

Very complex & delicious - lemon lime & green herbs on nose goes more decadent & tropical on palate - lemon custard & lemongrass & warm straw! Yum!

Very complex & delicious - lemon lime & green herbs on nose goes more decadent & tropical on palate - lemon custard & lemongrass & warm straw! Yum!

May 19th, 2016
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.3

Lovely balance and minerality. Good depth

Lovely balance and minerality. Good depth

May 4th, 2016
Josh Nadel

Vinter Gothic Wine; Wine Director Locanda Verde, The Dutch NYC, The Dutch Miami, Lafayette, The Public Theatre of New York

10

Unbridled. Unadulterated. There can be only one.

Unbridled. Unadulterated. There can be only one.

Jun 26th, 2015
Mitja Sirk

Production La Subida, Aceto Sirk

8.9

L'eleganza del vitigno affiancata dalle una botritizzata.. Un connubio che fa grande hirtzberger..

L'eleganza del vitigno affiancata dalle una botritizzata.. Un connubio che fa grande hirtzberger..

Jan 21st, 2014
Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

9.9

XO 4EVER

XO 4EVER

Aug 25th, 2013
Diana Cohen
9.4

Apple fruity mineral . Had at lunch the last day with Hubi and Rhino

Apple fruity mineral . Had at lunch the last day with Hubi and Rhino

Feb 23rd, 2018
Artem Velychko
10

Very mild, honey notes, high minerality

Very mild, honey notes, high minerality

Apr 17th, 2016
Mark Mannebach
9.6

One of best in Austria

One of best in Austria

Mar 24th, 2014
ropajos
8.4

Dry. With a bite. Better with food than on its own. Had with sushi...spicy food would have been best.

Dry. With a bite. Better with food than on its own. Had with sushi...spicy food would have been best.

Apr 12th, 2013