Franz Haas
Pinot Nero
This was holding up nicely for the age, but I wouldn’t keep it any longer. Nice concentration with quite a bit of oak. Lots of vanilla and baking spice on the palate. Food friendly acidity.
This was holding up nicely for the age, but I wouldn’t keep it any longer. Nice concentration with quite a bit of oak. Lots of vanilla and baking spice on the palate. Food friendly acidity.
May 18th, 2019Light, gentle, but flavourful. 2012 vintage.
Light, gentle, but flavourful. 2012 vintage.
Jan 3rd, 2015Light, fruity, juicy, smooth on the palate and really fresh
Light, fruity, juicy, smooth on the palate and really fresh
Dec 11th, 2014if you are looking for a wine to have on seafood, you got it!
if you are looking for a wine to have on seafood, you got it!
Nov 29th, 2014Best Pinot Nero I've had. Had it in Rome in the wine bar near Gabriello's.
Best Pinot Nero I've had. Had it in Rome in the wine bar near Gabriello's.
Oct 11th, 2014