François Mikulski

Bourgogne Pinot Noir

8.947 ratings
8.911 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt Trader

First red I have tried from François Mikulski, who resides in Mersault - his whites are beautiful, and this one doesn't disappoint either. Gorgeous juicy fruit aroma, full of tart, tightly wound red fruit, mushroom, and foliage, with pink peppercorn and clove spice.

First red I have tried from François Mikulski, who resides in Mersault - his whites are beautiful, and this one doesn't disappoint either. Gorgeous juicy fruit aroma, full of tart, tightly wound red fruit, mushroom, and foliage, with pink peppercorn and clove spice.

Jul 11th, 2018
Alex Jones

Marketing/Development Kunni/Westerly Wines

8.7

First time with the reds, but a good value and well balanced. Bright cherries, acid show in a light bodied bourgogne. Popped and poured and it went to quick like a song always knew.

First time with the reds, but a good value and well balanced. Bright cherries, acid show in a light bodied bourgogne. Popped and poured and it went to quick like a song always knew.

1 person found it helpfulAug 18th, 2019
Joe Lucca

Bright, tart cherries, fresh cracked rocks, crushed dried leaves, cinnamon stick, white mushroom and pink peppercorn. Very solid for the price point which is par for the course with Mikulski. Give this an hour or two to open up. The fruit dominates on pop n pour. The secondary flavors need some air to surface.

Bright, tart cherries, fresh cracked rocks, crushed dried leaves, cinnamon stick, white mushroom and pink peppercorn. Very solid for the price point which is par for the course with Mikulski. Give this an hour or two to open up. The fruit dominates on pop n pour. The secondary flavors need some air to surface.

1 person found it helpfulFeb 14th, 2019
Ashley

Very light bodied.

Very light bodied.

1 person found it helpfulDec 18th, 2016
Andre Boisclair

Léger poivre comme je l'aime.

Léger poivre comme je l'aime.

1 person found it helpfulApr 24th, 2016
Matt Bowman

🍒

🍒

1 person found it helpfulApr 10th, 2015
Phil Kessling

2012, Francois Mikulski,
Bourgogne Pinot Noir. One of my favorite producers. For an entry level Burg this is pretty good. Tart red fruit, acidity and a little earthy, mushroom finish.

2012, Francois Mikulski,
Bourgogne Pinot Noir. One of my favorite producers. For an entry level Burg this is pretty good. Tart red fruit, acidity and a little earthy, mushroom finish.

1 person found it helpfulJan 25th, 2015
Nicolas Bazinet

Un peu simplet, mais agréable.

Un peu simplet, mais agréable.

1 person found it helpfulDec 18th, 2013
Kristen Tarah

$26.97. Very special Pinot

$26.97. Very special Pinot

1 person found it helpfulAug 17th, 2013
Makoto Someya

Fruity aroma. Balanced plum flavor. A bit light but with enough taste. @950, wine plus - XH, 200418-200421

Fruity aroma. Balanced plum flavor. A bit light but with enough taste. @950, wine plus - XH, 200418-200421

Apr 18th, 2020