Amazing wine. All things great; spice, fruit, acid, price point, etc.. Need lots more of it.
Amazing wine. All things great; spice, fruit, acid, price point, etc.. Need lots more of it.
May 19th, 2016Blind, I woulda guessed I was drinking cab franc from Bourgueil. Darn tasty and appropriately flinty.
Blind, I woulda guessed I was drinking cab franc from Bourgueil. Darn tasty and appropriately flinty.
Mar 5th, 2015Ross Biaxas red - very rare for the region. Super spicy, structured tannins, lil bit of violet. Want to revisit with some aging.
Ross Biaxas red - very rare for the region. Super spicy, structured tannins, lil bit of violet. Want to revisit with some aging.
Jan 5th, 2015Huge mouth full of cherries tempered by something perhaps best compared to an iodine hint as it slips slowly down one's throat all derivative of grapes specific and perhaps limited to Rias Baixas complimenting my ensalada de tomate y atún and jamón ibérico fermin, at Katy's amazing Cúrate, in Asheville, NC...
Huge mouth full of cherries tempered by something perhaps best compared to an iodine hint as it slips slowly down one's throat all derivative of grapes specific and perhaps limited to Rias Baixas complimenting my ensalada de tomate y atún and jamón ibérico fermin, at Katy's amazing Cúrate, in Asheville, NC...
Oct 23rd, 2013