On the nose, it's deep kirshy cherry black forest cake... On the palate, the cherry really comes again with perhaps some light nutmeg flavors along for the ride... Some tannin holding this together... A medium, warming finish... A very enjoyable glass of wine... My buddy and I rolled into the winery this past summer without a booking and a gentleman welcomed us with a great, varied tasting, a peach from the tree, and an amazing introduction to the different blocks planted on the property... This is becoming a new favorite on the bench...
On the nose, it's deep kirshy cherry black forest cake... On the palate, the cherry really comes again with perhaps some light nutmeg flavors along for the ride... Some tannin holding this together... A medium, warming finish... A very enjoyable glass of wine... My buddy and I rolled into the winery this past summer without a booking and a gentleman welcomed us with a great, varied tasting, a peach from the tree, and an amazing introduction to the different blocks planted on the property... This is becoming a new favorite on the bench...
May 11th, 2022
Super silky Pinot with cherry and some spiciness. Changes quite a bit as the bottle goes down. I just read the winery was sold, but the winemaker is staying the same.
Super silky Pinot with cherry and some spiciness. Changes quite a bit as the bottle goes down. I just read the winery was sold, but the winemaker is staying the same.
Aug 13th, 2018
A very interesting Pinot. Every sip seemed different. Nice balance of new world fruit and old world earth. The 2013 is unfiltered. Quite acidic on first sip but really opened up about half way through the second glass. Not going to replace my fav blue mountain Pinot. I have three bottles will leave the rest to age a bit.
A very interesting Pinot. Every sip seemed different. Nice balance of new world fruit and old world earth. The 2013 is unfiltered. Quite acidic on first sip but really opened up about half way through the second glass. Not going to replace my fav blue mountain Pinot. I have three bottles will leave the rest to age a bit.
Jan 14th, 2017
Okanagan Valley, British Columbia, Canada
